It’s Foodie Friday again and this week we’re going to eat fresh from the local Farmer’s Market.
Sliced fresh off-the-vine tomatoes
Snap beans (or green beans) and new potatoes
Fresh sliced squash…..
….cooked with purple onion. Cook until tender then salt and pepper to taste
Pork tenderloin seasoned with your favorite seasoning. I use seasoned salt, pepper, garlic salt and a little basil
And you have a healthy, tasty meal…..so easy but so good!
Now any good Southern girl would ordinarily serve made-from-scratch cornbread made in her mama’s black skillet but since we’re trying to watch our weight, I did not make any!
Now head over to Gollum’s blog and check out all the other Foodie Friday posts!
What fun you must've had at the market! I love fresh vegetables--these look superb with your tenderloin!
ReplyDeleteI am ready for the farmer's market. You are right-no such thing as fat free substitute for cornbread--best not to boher at all :)
ReplyDeleteYou're so lucky to have an open farmer's market. In PA ours opens in July! Everything looks wonderful, but I do so love homemade cornbread! :) Nancy
ReplyDeleteThe food looks delicious! I am ready for some fresh veggies!
ReplyDeleteThat does look nice and healthy. Lucky you!! We don't have anything from a farmer's market or the garden until July at the earliest. Thanks for sharing yours. Sally
ReplyDeleteNow here's a meal I could have! Looks delish!
ReplyDeleteI envy you your fresh vegetables -- ours is a while to go!
ReplyDeleteOh, this looks so delicious! Love the fresh veggies!
ReplyDeleteBe a sweetie,
Shelia ;)
Oh, this looks SO good! I love fresh vegetables, and I should eat more of them! You have some good selections there, too!
ReplyDeleteThanks for sharing...
Happy Foodie Friday!
XO,
Sheila :-)
Yum!!! I'm coming to your house for dinner!!! It looks so fresh and tasty!!!
ReplyDeleteXOXO
Cathy
A Farmer's Market seems so far away for this area!! Everything looks great..especially the tenderloin!!
ReplyDeleteYum! All my favorites! I'd add a slice of raw sweet onion, a piece of buttered cornbread and a glass of southern sweet tea. My, oh my! Heaven.
ReplyDeleteHugs!
Kat
That looks seriously delicious! Our farmer's market is opening soon and we are looking forward to it.
ReplyDeleteThis is one of our favorite meals. Looks wonderful!! I can't wait until we can have fresh produce from local growers.
ReplyDeletePat@Back Porch Musings
Your food looks so good! I love fresh veggies.
ReplyDeleteOh so yummy! I wish I was there! I loved having tons of veggies for a little piece of meat!
ReplyDeleteIt all looks fabulous - I can't wait for my local farmers market to open!
ReplyDeleteBeautiful tomatoes!! I'm so ready for the Farmers' Market to be in full swing. I love the fresh vegetables of the FM. Love your meal - so healthy!
ReplyDeleteYum, yum, it all sounds good to this southern girl!
ReplyDeleteHey, girl, now that looks like some good eatin! Can't wait for more of those veggies to come in fresh from the garden.
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Very fresh and delicious looking! ~Yummy. :)
ReplyDeleteYum, looks so good. I can't wait to have fresh produce from our own garden again.
ReplyDelete